Hello everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Stuffed Tofu (Tahu Isi) Vegan. one of my favorites recipe For mine, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Stuffed Tofu (Tahu Isi) Vegan:

1. You need of Fried Tofu
2. You need of Filling
3. Prepare of carrots
4. You need of cabbage
5. Prepare of bean sprouts (optional)
6. Prepare of spring onions
7. It’s of red onion or 5 shallots
8. You need of garlic cloves
9. It’s of salt
10. It’s of pepper
11. You need of sugar
12. You need of chicken or beed or mushroom stock (optional)
13. You need of Vegetable oil
14. It’s of Batter
15. It’s of plain flour
16. Prepare of tapioca starch
17. You need of corn starch
18. Prepare of turmeric powder
19. It’s of salt
20. It’s of water

Step to make Stuffed Tofu (Tahu Isi) Vegan:

1. Cut square shaped fried tofu tofu become triangle shapes, take out the inner part, put aside.
2. Chop onion, garlics, cabbage, and spring onions, shred carrots, pur aside.
3. In a sauce pan, pour 2 tbsp vegetable oil, put chopped onuon and garlics into the sauce pan, stir it well until the aroma comes out.
4. Add spring onion, cabbage, carrots, and bean sprout, sprinkle some salt, sugar,pepper, and stock, stir it well. Cover the sauce pan, check and stir it properly until all veggies are cooked.
5. In a mixing bowl, mix all flour and starch well, add turmeric powder, and salt, mix them well. Gradually pour water while stiring it, stop pouring the water when the batter is not to thick and not watery.
6. Take fried tofu, fill it up with vegetable mix, do the same thing for the whole 20 tofu.
7. Pre-heat cooking oil in a fryung pan.
8. Deep filled tofu into batter and deep fry it in while the oil heates up, turn to the other side while they turn golden.
9. Stuffed tofu is ready to be served, you can also enjoy them with some sauce or mayonaise.

So that’s going to wrap it up with this special food Stuffed Tofu (Tahu Isi) Vegan. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!