Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Crab Stuffed Mushroom It is one of my favorites . This time, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Crab Stuffed Mushrooms:

1. It’s of Mushrooms (Portobello or White)
2. It’s of can of lump crab meat
3. You need of Italian bread crumbs
4. It’s of garlic minced
5. You need of butter (half stick)
6. You need of extra virgin olive oil
7. It’s of small yellow onion finely chopped
8. You need of green onions finely chopped
9. Prepare of Parmesan grated cheese
10. You need of Paprika

Step to make Crab Stuffed Mushrooms:

1. Preheat Oven 400 degree Clean and remove stems from mushroom and reserve 1/4 cup. Cut mushroom stems finely. With a tea spoon remove some on the inside of the mushroom to make room for filling.
2. In a sauce pan sauté onions and diced mushroom stems in butter and olive oil. Add garlic after the onions and mushrooms are done, cook until garlic is cooked not burnt!
3. Add crab meat, bread crumbs, green onions and 1/4 cup grated cheese, 1 teaspoon Paprika. Mix thoroughly. Cook on low heat until cheese melts and remove from heat.
4. Add filling to mushroom caps, add grated cheese on top and sprinkle with paprika. Bake 10-15 minute Serve Hot! Enjoy!

So that’s going to wrap it up with this exceptional food Crab Stuffed Mushroom Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!