Recipe: Appetizing Keto Breaded Chicken Cutlets

Recipes Keto

Keto Breaded Chicken Cutlets

Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Keto Breaded Chicken Cutlet one of my favorites recipe This time, I am going to make it a little bit unique. This will be really deliciou

These low-carb chicken cutlets will definitely satisfy your craving for fried chicken, and also make an excellent base for a keto chicken parm. This baked parmesan chicken cutlets recipe is not just super easy, but also one of my favorite Keto recipe And the best thing is that you dont have to Then you have to place the parmesan chicken cutlets into the dry mixture, which is made of almond flour, grated parmesan, smoked paprika, and.

No matter whether youre gluten-free, keto or simply craving crispy chicken, this recipes for you. Use almond flour, Parmesan, paprika and garlic powder to bread and flavor the chicken, then pan-fry for satisfying and low-carb result Be sure not to flip until the parmesan is golden on the If youre not on a low-carb diet: This chicken goes great in a melt, in a wrap, on mashed potatoes or rice.

The Ingredients need to make Keto Breaded Chicken Cutlets:
  1. It’s 1 pounds of thinly sliced chicken breast
  2. You need of Kosher salt
  3. You need 1 1/3 cups of almond flour
  4. It’s 2 of large eggs
  5. You need 1/3 cup of grated Parmesan
  6. It’s 1 teaspoons of paprika
  7. It’s 1/3 teaspoon of garlic powder
  8. You need of Ghee or avocado oil, for frying
  9. You need of Lemon wedges, for serving

After youve got the breading ready, beat an egg in another shallow bowl. As I said my family really enjoyed these low carb breaded pork cutlets and I will definitely make them again. Next time I might try a little coconut flakes in the breading and fry them in coconut. Crispy, flaky and juicy keto fried chicken fried to absolute perfection using the BEST low carb breading recipe out there.

Step to make Keto Breaded Chicken Cutlets:
  1. If any of the chicken slices are thicker than 1/4 inch, pound them out one at a time between 2 sheets of plastic wrap with a meat mallet to a thickness of 1/4 inch.
  2. Lay out the chicken on a baking sheet or plate and sprinkle all over with salt and just enough of the almond flour to lightly coat both side
  3. Beat the eggs in a wide shallow bowl. In another wide, shallow bowl, mix the remaining almond flour with the Parmesan, paprika and garlic powder.
  4. Dip 1 to 2 slices of chicken in the eggs to coat. Let the excess drip off, then coat thoroughly in the almond flour-Parmesan mixture. Return to the baking sheet or plate and repeat with the remaining chicken.
  5. Heat 1/4 inch of ghee or avocado oil in a large skillet over medium-high heat until hot but not smoking. Add half the chicken and cook until golden on one side, about 3 minute Flip and cook until golden on the other side, another 3 minute Transfer to a paper towel-lined plate and repeat with the remaining chicken, adding more ghee or oil if needed. Serve with lemon wedge

How to Make Crispy Keto Fried Chicken. The first thing youll want to do is cut the chicken thighs into desired size. I prefer to have bite-size pieces, but you can totally do whole. I use thighs because theyre juicy, flavorful, hard to overcook, and easily available as boneless and skinles We made KFC - Keto Fried Chicken (and keto breadcrumbs)!

So that’s going to wrap it up with this exceptional food Keto Breaded Chicken Cutlet Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!