How to Make Delicious Thai Sour Curry Recipe •Climbing Wattle Omelette and Shrimps •Gaeng Som Chaom Goong

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Thai Sour Curry Recipe •Climbing Wattle Omelette and Shrimps •Gaeng Som Chaom Goong

Hello everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Thai Sour Curry Recipe •Climbing Wattle Omelette and Shrimps •Gaeng Som Chaom Goong. It is one of my favorites food. This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Thai Sour Curry Recipe •Climbing Wattle Omelette and Shrimps •Gaeng Som Chaom Goong:
  1. You need 100 g. of Shrimp meat
  2. You need 8 pc of Shrimps
  3. You need 8 pc of Shallot
  4. It’s 1 of pack. Climbing wattle
  5. It’s 4 of Eggs
  6. Prepare 15 pc of Long Dried Red Chili
  7. You need 1.5 tbsp. of Shrimp paste
  8. You need 50 g. of Finger root
  9. Prepare 1/4 of cup. Water
  10. Prepare 6 tbsp. of Vegetable oil
  11. It’s 4.5 of cup. Water
  12. Prepare 3 tbsp. of Fish sauce
  13. It’s 1/2 tbsp. of Salt
  14. Prepare 2 tbsp. of Palm Sugar
  15. Prepare 1/2 of cup. Tamarind juice
  16. It’s 2.5 tbsp. of Lime juice
Step to make Thai Sour Curry Recipe •Climbing Wattle Omelette and Shrimps •Gaeng Som Chaom Goong:
  1. Home made Curry Paste • blend dried chili + finger root +shrimp paste + shallot together as shown
  2. Blanch shrimp and pound together with homemade curry •add curry in stock + salt + fish sauce + palm sugar + tamarind juice
  3. Make Omelette • Climbing wattle+ Egg + fish sauce • cut into pieces and add in curry + shrimps before serve add lime juice • Done..!😋😋

So that’s going to wrap it up with this special food Thai Sour Curry Recipe •Climbing Wattle Omelette and Shrimps •Gaeng Som Chaom Goong. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!