Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Easy Cioppino. one of my favorites . This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Easy Cioppino:

1. You need of 1st step
2. Prepare 1/4 cup of olive oil
3. It’s 1/4 cup of butter
4. It’s 3 of rib celery
5. It’s 1 of diced onion
6. You need 1 of minced garlic clove
7. Prepare 1 of bay leaf
8. You need 1/2 tsp of chopped red jalapenos (in a jar)
9. Prepare of 2nd step
10. You need 1 large of can italian crush tomatoes
11. Prepare 1 can of fish stock
12. You need 1 box of low sodium chicken stock
13. Prepare 1/2 cup of dry white wine
14. Prepare of seasonings
15. You need 1 tsp of garlic salt
16. Prepare 1 tsp of old bay seasoning
17. You need 2 tsp of oregano
18. Prepare 1 tsp of red chili flakes
19. You need 1/2 tsp of salt
20. Prepare 1 of handful of clams
21. You need of seafood
22. It’s 12 of cleaned devained prawns tail on
23. It’s 1 packages of calamari (optional)
24. Prepare 1 of fish fillet of choice cut into 6-8 pieces
25. It’s 12 of mussels ( i used box ones were just as good)
26. It’s 1 of lemon juiced
27. Prepare 1 bunch of italian parsley

Step to make Easy Cioppino:

1. start by add all ingredients from step 1 into pot. cook down till onions start to sweat about 3-4 min on med high heat
2. now add all your ingredients from step 2 seasoning bring to a simmer and taste for seasoning at this time.
3. turn down heat to med-low simmer 30-35
4. now add your seafood it only needs about 7minutes to cook till mussels open. NOTEif your using box mussels and any are already open discard they wont be good.) TURN OFF add the lemon juice chopped italian parsely
5. serve with a baguette. .Enjoy!

So that’s going to wrap it up with this exceptional food Easy Cioppino. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!