Hello everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Half-fried Tofu (MENDOAN TAHU). It is one of my favorites . For mine, I will make it a little bit tasty. This will be really deliciou

Tahu goreng (Indonesian spelling) or Tauhu goreng (Malaysian and Singaporean spelling) is an Indonesian dish of fried tofu commonly found in Indonesia, Malaysia and Singapore. Heat lots of frying oil in a wok. Fry tempeh in hot oil for awhile, just until the batter cooked through.

Wrap tempeh with banana leaf for awhile while they are still piping hot. Tahu Goreng Lengkuas (Fried Tofu in Galangal). Resep Membuat Tahu Tempe Mendoan Pedas - Buat orang indonesia yang namanya aneka gorengan mah sudah ngga asing lagi yah bun. malahan seringnya gorengan ini menjadi salah satu makanan atau camilan vaforit . rasanya yang beraneka.

The Ingredients needed to make Half-fried Tofu (MENDOAN TAHU):

1. You need of tofu (typically 1 pack , contains 4-5 pieces), cut to taste
2. Prepare of flour
3. You need of rice flour
4. It’s of sago flour
5. It’s of scallions, thinly sliced
6. Prepare of red chili peppers, thinly sliced
7. You need of green chili peppers, thinly sliced
8. Prepare of cabbage, thinly sliced
9. You need of bouillon powder (flavor beef/chicken, according to taste)
10. You need of water
11. It’s of Salt
12. You need of Oil for frying
13. You need of GROUND SPICES
14. It’s of garlic
15. It’s of turmeric, toasted
16. It’s of candlenut
17. You need of coriander
18. It’s of SAUCE
19. Prepare of chili sauce
20. Prepare of sweet soy sauce
21. It’s of cayenne peppers (to taste), thinly sliced
22. You need of chili powder

Mendoan is actually similar with Tempe Goreng, however Tempe Goreng is normally sliced thinner, while Mendoan is sliced Tahu (tofu) Isi (filled) is tofu filled with vegetables like carrots, cabbage, or bean sprout. MENDOAN in Banyumasan language, mendo means half-cooked or mushy. Using cake flour when making tempeh mendoan will produce a slightly crunchy texture outside and the inside that remains soft.  Frying mendoan tempeh in hot oil (which. Mendoan is a type of fried food that comes from the residency of Banyumas, Central Java, Indonesia.

Step to make Half-fried Tofu (MENDOAN TAHU):

1. Mix all sauce ingredients and set aside.
2. Mix flour, rice flour and sago Add the red peppers, green peppers, scallions and cabbage.
3. Add the ground spices, bouillon powder and salt. Add water little by little into the batter, until the batter is thick or slightly diluted.
4. Dip the tofu in batter, and fry briefly with the high heat of the fire. Remove and drain.
5. Serve mendoan tofu with sauce, ready to accompany a relaxing time.

The word mendoan comes from the Banyumasan language word Mendo which means half-cooked or mushy; mendoan means cooking with much hot oil quickly so the cooking is not properly completed. Tahu telur (tahu means tofu and telur means eggs) is like egg foo yung with pieces of fried tofu. In its elemental state, a block tofu is subtle in flavor, a canvas for receiving other ingredient However, if you fry tofu, it gets a little crunchy and nutty tasting, almost like crisp chicken skin. Today I was at the Asian grocer and noticed a container labelled Fried Tofu in the refrigerated produce aisle.

So that’s going to wrap it up with this special food Half-fried Tofu (MENDOAN TAHU). Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!