Hello everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Kerala style veg stew. one of my favorites . This time, I will make it a little bit tasty. This is gonna smell and look deliciou

finally, serve kerala style vegetable stew with idiyappam or appam. The Kerala Style Vegetable Stew is a quick and simple recipe that is a staple dish from Kerala, served with appams Kerala Style Appam Veg Stew - Breakfast Recipes by Archanas Kitchen. Transfer the Vegetable Stew to a serving bowl.

Hi Maria, I tried your kerala style veg stew it was rocking just too tasty. I love this stew. but if it doesnt have to be strictly veg, I go for both meat and veggie piece This tasty Kerala style Vegetable stew is a delicious side dish for Appam and Idiyappam.

The Ingredients needed to make Kerala style veg stew:

1. Prepare 1 tbsp of coconut oil
2. You need 2 of cloves/ lavang
3. Prepare 1 inch of cinnamon / dalchini
4. You need 2 pods of cardamom
5. Prepare 1 of bay leaf
6. You need 2 of onion sliced
7. It’s 10 of french beans cut into 1inch
8. It’s 1 of carrot chopped
9. Prepare 1 of potato cubed
10. It’s 10 of florets cauliflower
11. It’s 2 of green chillies slitted
12. You need 1 inch of ginger julienne
13. Prepare 1 cup of water
14. Prepare 1 tsp of salt
15. You need 2 cup of coconut milk thin
16. Prepare of few curry leaves
17. It’s 1/2 cup of coconut milk thick

Served with Palappam, Vellayappam, Aval Appam, Idiyappam, Pooris, Rotis or Bread, it is very popular like Puttu and Kadala curry combination. Mild an flavorful vegetable stew ,usually served with palappam. Remove the lid , add thick coconut milk and cook for few more minute Heat oil/ghee in a pan,add curry leaves and saute for few second

Step to make Kerala style veg stew:

1. In a large kadai heat 1 tbsp coconut oil and saute cloves, cinnamon,bay leaf and cardamom.
2. Add onions and saute till they shrink slightly. do not brown the onion
3. Add  beans, carrot, potato, cauliflower, green chilli and  ginger. saute for a minute.
4. Add 1 cup water, 1 tsp salt and few curry leave mix well.
5. Cover and boil for 5 minutes or till vegetables are half cooked.
6. Now add 2 cup coconut milk (thin consistency) and mix well.
7. Cook till vegetables are cooked completely.
8. Turn off the flame and add few curry leaves, 1/2 cup thick coconut milk and mix well.
9. Serve Kerala style vegetable stew with idiyappam or appam.

Add this to the vegetable stew and stir gently. Vegetable stew aka Ishtu is traditional Kerala style dish served with Appam. Minimal ingredients and the simplicity of the recipe is what wins you One of the best Kerala style vegetarian recipes that is healthy, easy to make and outright deliciou And when paired with Appam, it makes for a filling.

So that’s going to wrap it up with this special food Kerala style veg stew. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!