How to Make Yummy Kerala Banana/balehannu Halwa

Recipes Kerala

Kerala Banana/balehannu Halwa

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Kerala Banana/balehannu Halwa. It is one of my favorites food. This time, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Kerala Banana/balehannu Halwa:
  1. You need 5-6 of ripe banana mashed or pureed
  2. You need 1/4 cup of sugar as per taste
  3. It’s 1/4 cup of ghee
  4. Prepare 1 tsp of cardamom powder
  5. It’s of Cashws, kishmish and almond as per needed
  6. It’s 3 tbsp of water
Step to make Kerala Banana/balehannu Halwa:
  1. Collect all ingridents fir And mashed the banana.
  2. Heat 2 tbsp ghee in a non-stick pan add pureed of banana and mix well.
  3. In the mean time take sugar and water in a sauce pan and mix well.
  4. Bring it to boil. Cook everything till the sugar reaches caramel stage.
  5. Pour this over the banana and mix well. Continue cooking add ghee as needed.
  6. Add cardamom powder and mix well. Cook everything till it gets really thick and leaves the side
  7. Heat ghee in a pan fry cashews and kishmish. Add this into the halwa and mix well.
  8. Transfer it into a greased pan and cool it down. Garnish with almond, cashews and banana slice.

So that’s going to wrap it up with this special food Kerala Banana/balehannu Halwa. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!