Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Pork with mushrooms and cinnamon rissini + greek feta. one of my favorites recipe This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

Apple cinnamon pork chops are one of my favorite dishe In example, along with cinnamon nutmeg can be added. This easy pork chop recipe was adapted from this Pork Chops with Dijon Herb Sauce.

Add mushrooms and cook until browned and their liquid evaporates, several minute Add the mushrooms to the bowl with the shallots and. Smothered in Onion and Mushrooms, this delicious pork inspired meal is sure to be a keeper.

The Ingredients needed to make Pork with mushrooms and cinnamon rissini + greek feta:

1. Prepare of Greek feta cheese
2. It’s 150 g of rissini
3. It’s 2 tbsp of olive oil
4. Prepare of Dried oregano
5. It’s of Curcumin
6. It’s 200 g of mushrooms
7. You need 1 of yogurt
8. You need 1 tsp of cinnamon
9. It’s 200 g of pork
10. You need 1/2 of juice of an orange
11. Prepare 1/2 of onion
12. You need 4 spoons of tomato sauce
13. Prepare of Salt
14. You need of Pepper

Mushroom Fricassee: In a large skillet, melt the butter over medium heat. Add all of the sliced mushrooms and saute until just beginning to brown. Add the tomato paste and stir to incorporate. Season, to taste, with cinnamon, nutmeg, cloves, salt, and pepper.

Step to make Pork with mushrooms and cinnamon rissini + greek feta:

1. For the cous cous, boil it for 10 mins, add 1 spoon of olive oil and 1 tsp curcumin (it will change its color to yellow) and salt
2. For the pork Cut the onion and put it in a pan with 1 tbsp olive oil, then add the pork that is cut in small pieces, then the tomato sauce with salt pepper, add also curcumin and the yogurt, the mushrooms and mix, at the end add the juice of the orange and the tsp of cinnamon and mix until there is no extra fluid, cook for a while in a slow fire (4-5 mins)
3. Add the cous cous and the pork sauce in a plate with a slice of Greek feta. Enjoy

The pork medallion is quick to cook and makes a good alternative to chicken. Enjoy these Simple Pork Mushroom Dumplings for an easy homemade dinner any night of the week! · Gyoza (Japanese Pork Dumplings) - A recipe guaranteed to win snack or dinner time. Filled with pork, cabbage and soy flavour just waiting to be dipped in a side of ponzu. My family loved this keto stuffed pork tenderloin with mushroom sauce and I loved that it was low carb. Saute some mushrooms in butter and add some beef stock and balsamic vinegar and garlic.

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