Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Chinese Corn It is one of my favorites food. This time, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Chinese Corn Soup:

1. Prepare 1 can of Canned Cream style Corn ●
2. It’s 800 ml of Water●
3. It’s 1 tbsp of Chinese Soup Stock●
4. You need 2 tsp of Potato Starch ◎
5. Prepare 4 tsp of Water ◎
6. You need 1 piece of Egg
7. Prepare 1 tsp of Sesame oil

Step to make Chinese Corn Soup:

1. Put ● ingredients (Canned cream style Corn, Water, Chinese soup stock) in a pot. Bring to a boil over medium heat.
2. Put ◎ ingredients (Potato Starch, water) in a small bowl and mix it well. Pure into the boiling corn
3. Gradually add the beaten egg while stirring the Add the sesame oil for fragrance.

So that’s going to wrap it up with this special food Chinese Corn Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!