Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Christmas Wreath Meatloaf. It is one of my favorites . For mine, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Christmas Wreath Meatloaf:

1. You need 200 grams of Minced meat
2. You need 1 of Onions (finely chopped)
3. Prepare 1 of Egg
4. It’s 3 tbsp of Panko
5. You need 1 tbsp of Ketchup
6. Prepare 1 of Salt and pepper
7. It’s 16 of Spinach (leaves)
8. It’s 2 slice of Bacon
9. You need 1 of for decoration Orange bell pepper, cherry tomatoes

Step to make Christmas Wreath Meatloaf:

1. Slice the bacon into thin strips and place around a ring pan.
2. Boil the spinach leaves briefly and squeeze out excess water and put them on top of the bacon. You can use cabbage or Chinese cabbage instead of spinach.
3. Mix stir-fried onion, minced meat, panko, egg and ketchup. Season with salt and pepper.
4. Stuff the mixture (Step 3) into the ring pan (Step 2).
5. Bake in a preheated 450°F/230℃ oven for 30 minute Stick a bamboo skewer through the meat and its done if no juice comes out.
6. Decorate with halved cherry tomatoes, boiled orange bell pepper and so on.

So that’s going to wrap it up with this exceptional food Christmas Wreath Meatloaf. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!