Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Easter Jaffa Cupcake one of my favorites . This time, I will make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Easter Jaffa Cupcakes:

1. Prepare 150 gms of Butter -
2. You need 3 of Eggs -
3. You need 3/4 cup of Caster Sugar -
4. You need 1 tsp of Vanilla Essence -
5. Prepare 2 of navel oranges Zest of
6. It’s 2 of navel oranges Juice of
7. It’s 1 1/2 cups of Self-rising flour -
8. Prepare 1/4 cup of Rice Flour -
9. Prepare of Icing
10. You need 50 gms of Butter -
11. You need 1 cup of Icing sugar -
12. You need of orange Grated zest of an
13. You need 1 of navel orange Juice of

Step to make Easter Jaffa Cupcakes:

1. Preheat the oven to 180C
2. Cream the butter, caster sugar and vanilla until it is soft and ribbon like. Stir in the orange zest and add the eggs one at a time. Add the flour, rice flour and add the orange juice and mix well
3. Spoon the batter into the muffin pan and bake for 20mins or until the cup cakes are done. Allow to cool on a wire rack while you make the icing
4. For the icing, beat the butter, icing sugar, orange zest and juice until soft and fluffy. Using a icing bag with a star tip draw a circle on top of each cupcake to create a nest and decorate with three or more easter eggs
5. Done!

So that’s going to wrap it up with this special food Easter Jaffa Cupcake Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!