
Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Kerala Beef Fry!. It is one of my favorites food. This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou
The Ingredients needed to make Kerala Beef Fry!:
- You need of Pressure Cook
- It’s 1/2 kg of Beef/Mutton(Goat) Boneless Cubes
- It’s 1 tbsp of Ginger Garlic Paste
- Prepare 1 large of Onion, chopped
- It’s 1/2 tsp of Ground Cumin
- You need 1/2 tsp of Coriander Powder
- You need 1/2 tsp of Turmeric Powder
- It’s 1/2 tsp of Chili Powder
- You need 1 tsp of Salt
- It’s 1/2 tsp of Ground Black Pepper
- It’s 1/2 tsp of Garam Masala
- It’s 10 of Curry Leaves
- Prepare 1/2 cup of Coconut Pieces
- Prepare of Fry
- You need 1/4 cup of Coconut Oil
- Prepare 1 small of Onion Sliced
- You need 10 of Curry Leaves
- You need slice of bread
Step to make Kerala Beef Fry!:
- Add all the ingredients for Pressure Cook into a Pressure Cooker and turn stove burner to high. You can use Mutton but Beef is much better n Cheaper.
- Wait for Pressure Cooker whistle to blow once. Reduce stove burner to low and let it cook for 10 more minute Set Pressure Cooker aside.
- Heat Coconut Oil in a pan and add Sliced Onions and fry till translucent. Add remaining Curry Leaves and fry for a minute more.
- Add the contents of the Pressure Cooker to the pan. Fry for 3 to 5 minutes more.
- Its ready. Served traditionally with a flat bread like Appam or Dosa but you can have it with any Bread or Roti. Enjoy!
So that’s going to wrap it up with this special food Kerala Beef Fry!. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!