Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Mongolian Beef Meatball It is one of my favorites recipe This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Mongolian Beef Meatballs:

1. You need 1 package of frozen meat balls
2. It’s of Sauce
3. You need 1/2 cup of soy sauce
4. Prepare 1/2 cup of water
5. Prepare 1/2 cup of brown sugar
6. You need 1 tbs of garlic, minced I used powdered
7. It’s 1/2 tsp of ginger, grated
8. It’s 1/8 tsp of red pepper flakes
9. Prepare Tbs of oil
10. Prepare 1 tbs of cornstarch I used flour

Step to make Mongolian Beef Meatballs:

1. Warm meatballs through, in the microwave or on the stove. I quartered mine and browned then in oil
2. Meanwhile, mix sauce.
3. When meatballs are browned add sauce and bring to a boil. Simmer on low til it reduces to desired thicknes
4. Serve over rice with vegetable Ive been adding lentils to a lot of dishes for the added protein and to make dishes go further

So that’s going to wrap it up with this exceptional food Mongolian Beef Meatball Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!