Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Moms Beef/Pork Bones Winter Vegetable Soup😍. It is one of my favorites food. This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Moms Beef/Pork Bones Winter Vegetable Soup😍:

1. It’s 500 g of Beef Bones, wash first (add 4 cubes Beef bouillon); or
2. You need of or 500 g Pork Bones, this one gives a sweet flavour to the soup!
3. You need of or 500g Chuck beef steak,wash, cut in 2.5cm×2.5cm size, or
4. You need 3 of medium Potatoes, peeled, dice into even 2,5cm cube size
5. Prepare 2 cups of chopped Onions (pre-fried first in
6. It’s 3 tbs of Rice Bran Oil after halfway cook,then lift outset aside)
7. Prepare of Kettle with boiling water
8. It’s 3 of medium Carrots, peeled, slice thinly then cut into 1.5cmx1.5cm
9. It’s 2 of med Parsnip peeled, cut in small even size 1.5cmx1cm
10. Prepare 6 stalks of thick Celery (discard the leaves), slice
11. It’s 1 of Leeks,wash,discard top green,keep the white stalkslice finely
12. You need 6 of Curly Kale(black cabbage)leaves,discard the middle stem and
13. Prepare 5 of Red Curly Kale. Discard the middle, chop roughly the leaves
14. Prepare 150 g of Chard (Silverbeet),chop roughly the large leaves
15. Prepare 3 cloves of Garlic (1 tbs minced garlic)
16. You need 6 cm of Fresh Ginger, chop very finely
17. It’s 2 of fresh Tomatoes, chopped roughly (optional)
18. It’s 1 bunch of Parsley, chopped finely
19. Prepare 2 tbs of Salt
20. It’s 1 tbs of Black pepper
21. It’s 1 1/2 tsp of ground Smoke Paprika
22. Prepare 1 tsp of ground Nutmeg
23. Prepare 1 tbs of Cardamom tiny granules
24. You need 8 of whole Cloves

Step to make Moms Beef/Pork Bones Winter Vegetable Soup😍:

1. In a big pot for soup,put 1tbs Rice Bran oil onions, stir-fry until onions are soft (half cook) then add Beef or Pork bones,salt,lots of water till the topturn the heat upcook for 10 then add all veges Potatoes,Leeks,Parsnips,Carrots, Chard(Silverbeet),Kale(2 types),Tomatoes,Celery,Parsley,Garlic,Ginger,Salt,Black Pepper,CayennePepper,Smoke Paprika,Nutmeg,Cloves,Cardamoms,Beef bouillon,mix them all; put the lid onwhen starts to boil then turn down the temp to low cook simmering for 10.
2. Cook uncovered, taste the season, then put the lid back,turn heat at very low temp, cook until the beef is tender then turn off. Remove the pot from the stove. Ladle soup into serving bowl😍To some loves to have their bowl of soup added with 3 tbs steamed rice.

So that’s going to wrap it up with this special food Moms Beef/Pork Bones Winter Vegetable Soup😍. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!