Recipe: Yummy Vegetable Fritters (Bakwan Goreng)

Recipes Vegetable

Vegetable Fritters (Bakwan Goreng)

Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Vegetable Fritters (Bakwan Goreng). It is one of my favorites . For mine, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients need to make Vegetable Fritters (Bakwan Goreng):
  1. Prepare of Cabbage, slice small
  2. You need of carrots, slice thin to the size of matches
  3. You need of beansprout (optional)
  4. Prepare of multipurpose flours
  5. It’s of salt
  6. Prepare of grounded pepper
  7. Prepare of water
Step to make Vegetable Fritters (Bakwan Goreng):
  1. Create the flour by mixing flour and Add salt and pepper and taste test it. You want the dought to be watery and a bit pasty.
  2. Add the sliced vegetables into the flour dough and mix it untill even.
  3. Heat up oil in a pan and fry the mixed vegetables, approx 10x10cm. Flip when it became light brown.
  4. Serve with chili.

So that’s going to wrap it up with this special food Vegetable Fritters (Bakwan Goreng). Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!