Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Mongolian Beef Meatball It is one of my favorites food. This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Mongolian Beef Meatballs:

1. It’s 1 package of frozen meat balls
2. Prepare of Sauce
3. It’s 1/2 cup of soy sauce
4. You need 1/2 cup of water
5. It’s 1/2 cup of brown sugar
6. You need 1 tbs of garlic, minced I used powdered
7. You need 1/2 tsp of ginger, grated
8. You need 1/8 tsp of red pepper flakes
9. It’s Tbs of oil
10. It’s 1 tbs of cornstarch I used flour

Step to make Mongolian Beef Meatballs:

1. Warm meatballs through, in the microwave or on the stove. I quartered mine and browned then in oil
2. Meanwhile, mix sauce.
3. When meatballs are browned add sauce and bring to a boil. Simmer on low til it reduces to desired thicknes
4. Serve over rice with vegetable Ive been adding lentils to a lot of dishes for the added protein and to make dishes go further

So that’s going to wrap it up with this special food Mongolian Beef Meatball Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!