Hello everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Naan Khatai Cookie one of my favorites . This time, I am going to make it a little bit unique. This is gonna smell and look deliciou

Nankhatai Recipe with step by step photo Nan khatai is an authentic Indian sweet and savory eggless cookie that can be easily prepared at home. In this step by step photo recipe of nan khatai, you will learn how to make this buttery..nan khatai cookies with detailed photo and video recipe. an unique and tasty cookies variations one such easy and simple indian cookies recipe variation is nankhatai biscuit known for its sweet and.

Here is a Nan Khatai (Indian Tea or Coffee biscuits) recipe. The traditional Pakistani biscuits called as Naan Khatai. Extremely light but sweet and just melts in the mouth.

The Ingredients needed to make Naan Khatai Cookies:

1. It’s 1 cup of besan
2. You need 1/2 cup of maida
3. You need 2 tbsp of sooji
4. Prepare 1 tsp of baking powder
5. You need 1/2 tsp of cardamom powder
6. You need 1/2 cup of powdered sugar
7. Prepare 1/2 cup of ghee
8. Prepare 1-2 tbsp of milk (if needed)
9. It’s as needed of Slivered pistachio

Nan khatai is an egg-less light and crispy biscuit thats perfect to serve with tea or coffee. Nan khatai make a great homemade gift for holiday Your friends and relatives will love it. Naan Khatai , is a very famous traditional cookie for Gujarati

Step to make Naan Khatai Cookies:

1. Cream ghee and sugar with help of a whisker or a beater till it’s light.
2. Take rest of the dry ingredients in a bowl.
3. Now add dry ingredients in the wet mix of ghee and sugar and knead lightly like a dough.
4. If the mixture in dry add milk. Mine wasn’t as I had used melted ghee.
5. Pinch lemon size dough and make balls

Place pistachio n sprinkle some cardamom powder on each. That’s optional

1. Preheat the oven

Place the butter paper on a baking tray and place all prepared dough ball

1. Now bake them at 180degrees for 12-15 minutes
2. Keep checking as temperature differs from oven to oven

Once they are done from the bottom, Take the tray out and let them cool completely.

Enjoy besan naan khatais with coffee or tea.

The rich cardamom flavor and the crisp and crunchy texture makes it really a flavorful cookie. Naan Khatai is an Indian eggless cookie which uses gram flour or besan as one of the main ingredient Naan Khatai / Indian cookie Recipe/Eggless naan Khatai with Hollow center by Khana Manpasand. Nan Khatai, i have been waiting to bake this cookies for a very long time. Nankhatai (Hindi: नानख़ताई, Urdu: نان خطائی‎) are shortbread biscuits, originating from the Indian subcontinent, popular in Northern India and Pakistan.

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