Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Coconut Crusted Chicken (Whole30). one of my favorites . This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Coconut Crusted Chicken (Whole30):

1. You need 1 lb of ground chicken
2. You need 1 of egg yolks
3. You need 1/2 cup of shredded coconut
4. Prepare 1/2 cup of almond flour
5. You need 1/3 cup of almond flour
6. It’s 1 tsp of onion powder
7. It’s 1/4 tsp of garlic powder
8. You need 1/4 tsp of paprika
9. You need 1/4 tsp of sea salt and pepper

Step to make Coconut Crusted Chicken (Whole30):

1. Preheat oven to 375. Prepare a parchment lined baking sheet.
2. Combine 1/2 cup almond flour, shredded coconut, salt and pepper and mix in a bowl.
3. In a separate bowl, combine the ground chicken, 1/3 cup almond flour, onion powder, garlic, paprika, sea salt, pepper and egg yolk.
4. Melt coconut oil in pan.
5. Roll chicken into balls and roll in shredded coconut bowl, flatten into patty.
6. Repeat making about 10 pattie
7. Brown patties in the pan with coconut oil (3 to 4 mins).
8. Transfer patties to baking sheet and cook through (20 to 25 mins).

So that’s going to wrap it up with this exceptional food Coconut Crusted Chicken (Whole30). Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!