Recipe: Delicious Wonton Noodle (Salmon Version)

Recipes Wonton

Wonton Noodle (Salmon Version)

Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Wonton Noodle (Salmon Version). one of my favorites . This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Wonton Noodle (Salmon Version):
  1. It’s of Seasoning for the Noodle
  2. You need 1 of tspn light soy sauce
  3. It’s 3/4 of tspn dark soy sauce
  4. Prepare 3/4 of tspn sweet soy sauce
  5. Prepare 1 of tspn garlic oil (see below)
  6. Prepare 1/2 of tspn sesame oil
  7. You need of Noodles Dip Ingriedients
  8. You need 1 cup of water
  9. Prepare 1 of tspn chicken stock (THICK)
  10. It’s 2 of tspn soy sauce
  11. Prepare to taste of Pepper
  12. You need 1/2 tbs of corn starch to make it thick
  13. Prepare 1 1/2 tbsp of oyster sauce
  14. Prepare of Other ingriedients
  15. It’s of Wonton Noodle 1 roll from the pack for one serving. Or as needed
  16. It’s 1 of Bok Choy
  17. Prepare 1 of Salmon fillet
Step to make Wonton Noodle (Salmon Version):
  1. To make garlic oil just fry 4 clove of garlic until crispy on 2 tbsp oil. Set aside
  2. Steam the Salmon with the bok choy. Feel free to add seasoning on salmon. I only added pepper. As most of the flavours comes from the noodles mix.
  3. Heat up 1 cup water, add all the noodle dip ingriedients and dilute well.
  4. In another bowl add in all the noodle seasoning.
  5. Now in hot water dip the wonton noodle then alternatively dip it into the noodle dip. Once you find the noodle is cooked well. Stir it together with the noodle seasoning. Plate it and ready to eat.

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