Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Scalloped Potatoes with a twi It is one of my favorites recipe This time, I will make it a little bit unique. This will be really deliciou

The Ingredients need to make Scalloped Potatoes with a twist:

1. You need of Golden Russet potatoes peeled and thinly sliced
2. You need of butter (hold 1 tbs for onions)
3. Prepare of small onion sliced like you would do onion rings but thin
4. You need of flour
5. It’s of mushroom soup
6. Prepare of shredded blended cheese

Step to make Scalloped Potatoes with a twist:

1. In a saute pan, cook onion in butter till they start to separate and are tender and translucent and set side in a bowl. Season to taste. Place half the sliced potatoes in a greased 1 quart dish.
2. Add butter in a pan until melted, now add flour, milk and mushroom soup stiring frequently.
3. Cover with half layer the sauce, half layer of onions and 1 cup of cheese. Repeat layer
4. Top with remaining 1 1/2 cup of cheese.
5. Bake covered at 425°F for 35 minute Uncover and bake 30 minutes more or till potatoes are tender. Let stand 5 minute Serves 4.
6. Optional On the last layer, after the onions, I cut up 2 tbs of extra butter into quarter pieces and place on top of the onions and then add cheese.

So that’s going to wrap it up with this special food Scalloped Potatoes with a twi Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!