Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Easter Pie. one of my favorites food. For mine, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Easter Pie:

1. You need 2 1/2 cups of unsweetened coconut, flakes or shreds
2. Prepare 2 tablespoons of coconut oil
3. It’s 1/4 cup of coconut cream
4. You need 2 tablespoon of Coconut cream
5. Prepare 3 tablespoons of pure maple syrup
6. It’s 2 tablespoons of candied papaya
7. You need 2 sheets of flaky puff pastry (40 cm and 20 cm)
8. Prepare 2 tablespoon of milk, to brush on top

Step to make Easter Pie:

1. To make filling Add coconut flakes, coconut oil, coconut cream and maple syrup to a blender or food processor. Blend until you get a wet and sticky mixture, with smaller, just slightly noticeable coconut piece Mix in candid papaya.
2. Take a round baking dish, lined it with baking paper. Then take the pastry of 40 cm (16 inches) diameter and line the baking dish.
3. Fill it will coconut mixture. level it nicely.
4. Finally, take the puff pastry of 20 cm (8 inches) and close the pie, folding the edges of the basic disk.
5. Brush the top with milk.
6. Put in oven and bake at 180°(350F) for 40-50 minute

So that’s going to wrap it up with this special food Easter Pie. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!