Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Truffle breakfa one of my favorites food. This time, I will make it a little bit tasty. This is gonna smell and look deliciou

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The Ingredients needed to make Truffle breakfast:

1. Prepare 4 cups of cut red potatoes
2. You need 1/2 of medium onion
3. It’s 6 of sweet peppers
4. Prepare 5 of eggs
5. You need 1 tsp of cayenne pepper seasoning
6. Prepare of Truffle salt
7. Prepare of Iodine salt
8. Prepare of Black pepper
9. It’s 1 tbsp of Truffle oil
10. It’s 2 tbsp of Avocado oil

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Step to make Truffle breakfast:

1. Preheat oven to 400. See perfect bacon recipe for bacon. I use cast iron now for everything.
2. Julian the onion and sweet peppers and saute on low with cooking salt, pepper, and cayenne seasoning. Red or white onion will do. You can add a bit of butter, olive oil or avocado oil depending on your diet.
3. Cut potatoes in half, thin and once in the middle. Mix in truffle salt and oil really well and cover pan to cook potatoes through on stove top.
4. Use flat pan on low and cook eggs slow to taste. I like to have it cooked through but runny yoke.
5. When potatoes are cooked through, mix well, add more salt and pepper to taste and toss in the oven. When the potatoes start Browning, add the parmesan cheese on top and put back in to melt
6. Place serving of potatoes on plate and place eggs on top. This way you can cut through the yolk and it runs all over the potatoe Enjoy!

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