Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Haryali lunch with Gourd pickle. It is one of my favorites food. For mine, I will make it a little bit unique. This is gonna smell and look deliciou

Homemade Chicken Nuggets Recipe by Tiffin Box This quick pickle is an easy way to incorporate nutritious bitter gourds in your diet. It is light and healthy with mellow tangy flavor

What more can one ask for, than a healthy homemade meal packed for lunch to be eaten at office or school ? Here is one such meal of a delicious Hariyali Gobi sabzi along with a mixed millet phulka. Adding a bowl of dahi/curd to this meal is always a good idea. paneer hariyali tikka

The Ingredients need to make Haryali lunch with Gourd pickle:

1. You need 200 gm of Ladyfinger
2. You need 200 gm of Green Chauli
3. You need 8-10cloves of Crushed garlic
4. Prepare 2 of Chopped tomatoes
5. Prepare of All spices, oil
6. It’s of Cooked rice
7. You need of Jeera, chopped coriander and curry leaves

Hariyali Paneer Tikka is a delicious North Indian dish made with Paneer is marinated in hariyali paste/green chutney along with spices and then grilled. It is a great evening time snack. It is ideal for parties and get together

Step to make Haryali lunch with Gourd pickle:

1. Wash and Cut ladyfinger. Saute in little oil till crispy and cook. Add all spices and mix well.
2. Cut chauli. In cooker add 1table spoon oil, add crushed garlic. After add chauli. Add tomatoes and spice Cover lid on low flame. After few minutes mix it and make 1 whistle
3. Take 1 teaspoon oil in pan, add jeera. After that, add chopped coriander and Curry leaves, saute a little bit. Add cooked rice, mix well.
4. Arrange thali with both - rice and roti along with bottle gourd pickle

Bitter Gourd Pickle - Spicy Indian style pickle with Bitter Gourd. Bitter-gourd (or Bitter melons) is a vegetables that is low in calorie but rich in many nutrient I bought a pack of coriander leaves from Mustafa last week as well as these small potatoe This time I wanted to try this hariyali aloo, as this was in my to try list for long time. With a variety of greens sitting in my refrigerator along with a cube of paneer, I decided on preparing Methi Chaman Hariyali.

So that’s going to wrap it up with this special food Haryali lunch with Gourd pickle. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!