Recipe: Tasty Ginger Shortbread cookies

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Ginger Shortbread cookies

Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Ginger Shortbread cookie It is one of my favorites . For mine, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Ginger Shortbread cookies:
  1. You need 65 gms of butter
  2. It’s 90 gms of maida
  3. You need 25 gms of almond powder
  4. Prepare 90 gms of powdered sugar
  5. You need 1/2 tsp of vanilla extract
  6. You need 2 tsp of ginger juice
  7. It’s 1 tsp of orange juice
  8. You need 1/4 tsp of baking powder
Step to make Ginger Shortbread cookies:
  1. Sieve maida with baking powder and keep it aside.
  2. In a mixing bowl beat butter and powdered sugar till light and fluffy, then add vanilla extract and again beat it for 20 second
  3. Now add ginger juice and almond powder and mix well.
  4. Now add flour mix, orange juice and mix it lightly with hands, the dough will be sticky.
  5. Refrigerate the cookie dough for an hour, then remove it from the fridge and shape the cookies with your hands or use a cookie-cutter.
  6. Place the cookies on a baking tray lined with parchment paper and keep distance between 2 cookies as these will spread on baking.
  7. Bake them in a preheated oven for 18-20 minutes over 170°c. Or till light golden brown.
  8. Once out of the oven transfer them on wire rack and let them cool completely.

So that’s going to wrap it up with this exceptional food Ginger Shortbread cookie Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!