Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Soto Ayam (Indonesian Yellow Chicken Soup). It is one of my favorites recipe For mine, I will make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Soto Ayam (Indonesian Yellow Chicken Soup):

1. It’s 500 ml of vegetable oil to fry the chicken
2. Prepare 1 of whole chicken, divided into 4
3. You need 2 of lt water
4. It’s 8 of kaffir lime leaves
5. You need 4 stalks of lemongrass, take the white part only (which is on the bottom), pounded
6. It’s 4 of green onions, chopped
7. Prepare 1,5 tsp of salt or to taste
8. You need 1/2 tsp of white pepper powder or to taste
9. Prepare 1/2 tsp of chicken bouillon
10. Prepare 1 Tbsp of vegetable oil
11. Prepare of Ground spices (blend in a food processor)
12. It’s 7 cloves of garlic
13. It’s 8 cloves of shallots
14. It’s 3 pcs of candle nuts
15. You need 1 tsp of nutmegs powder
16. Prepare 3 cm of turmeric
17. You need 2 cm of ginger
18. Prepare of Chili sauce Boil 5 bird eye chili peppers + 2 red chili peppers + 5 cloves garlic until soft. Remove from the heat. Grind all the ingredients using a mortar and pestle. Add 1/4 tsp salt
19. You need of Koya topping Grind 5 cloves fried garlic + 8 fried prawn crackers using a mortal and pestle
20. Prepare of For the complement
21. Prepare 4 of hard boiled eggs, peeled, cut
22. You need 50 gr of mung bean vermicelli, soaked in boiled water for 3 minutes, removed from the heat, drained
23. You need of some lime wedges

Step to make Soto Ayam (Indonesian Yellow Chicken Soup):

1. Heat 1 Tbsp vegetable oil in the wok over medium-heat. Sauté the ground spices, kaffir lime leaves, and lemongrass until fragrant. Remove from the heat.
2. Boil chicken and ground spices in a big pot until the chicken is cooked.Take out the chicken from the pot. Set the chicken aside.
3. Add chopped green onions into the
4. In a pan, fry the chicken for a while in vegetable oil. Remove from the heat. Cut the chicken into small piece
5. Place some white rice, some mung bean vermicelli, chicken meat, and some hard boiled eggs in a bowl. Pour the hot chicken broth into the bowl. Add some lime juice into the soup and koya topping on top. Yum! 😋

So that’s going to wrap it up with this special food Soto Ayam (Indonesian Yellow Chicken Soup). Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!