Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Vegetarian Spinach Curry. one of my favorites . For mine, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Vegetarian Spinach Curry:

1. It’s 1 cup of Medium Onion, Chopped
2. You need 2 of Garlic Cloves, minced
3. It’s 1 tbsp of Curry Powder(hot)
4. Prepare 1/2 tsp of Indian Paprika
5. Prepare 1/2 tsp of Turmenic
6. Prepare 1/2 tsp of Cumin
7. You need 1 tbsp of Olive Oil
8. It’s 1 of 14.5 oz can of Organic Diced Tomatoes
9. It’s 10 oz of of fresh baby Spinach
10. Prepare 1 of 15 oz can of Chickpeas, rinsed and drained
11. Prepare 1 cup of Vegetable broth
12. You need 1/4 tsp of Sea Salt
13. It’s 1/4 tsp of ground pepper

Step to make Vegetarian Spinach Curry:

1. In a nonstick skillet, cook onion,garlic until brown for 3-5 minutes
2. add curry,paprika,turmeric, cumin,salt and pepper. stir in mixture.
3. Stir in diced tomatoes, spinach and 1 cup of chickpeas
4. In a blender, combine the vegetable broth and remaining chickpea
5. Stir mixture into skillet and heat for 10 minutes and let simmer for 5 additional minute
6. Optional Balsamic Brown rice for side dish

So that’s going to wrap it up with this special food Vegetarian Spinach Curry. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!