Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Spinach Chicken Egg Soup (Gluten Free). It is one of my favorites recipe For mine, I will make it a little bit unique. This will be really deliciou

The Ingredients needed to make Spinach Chicken Egg Soup (Gluten Free):

1. It’s 1.5 liter of water
2. It’s 2 of chicken breasts (thinly sliced)
3. Prepare 1 bag of spinach
4. It’s 4 of eggs (beaten)
5. You need to taste of salt
6. Prepare 3 tbsp of GF fish sauce

Step to make Spinach Chicken Egg Soup (Gluten Free):

1. In a big pot, add Bring it to boil.
2. Add the chicken in. Lower the heat and simmer for about 20 min
3. Add eggs in and stir well.
4. Add fish sauce and salt to taste
5. Add spinach in and stir well.
6. Cover with lid and cook for another 20-30 min
7. Serve hot with rice.

So that’s going to wrap it up with this exceptional food Spinach Chicken Egg Soup (Gluten Free). Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!