Recipe: Perfect Cinnamon Sugar Cresent Pinwheels with chocolate drizzle

Recipes Cinnamon

Cinnamon Sugar Cresent Pinwheels with chocolate drizzle

Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Cinnamon Sugar Cresent Pinwheels with chocolate drizzle. It is one of my favorites recipe This time, I will make it a little bit tasty. This will be really deliciou

The Ingredients need to make Cinnamon Sugar Cresent Pinwheels with chocolate drizzle:
  1. You need 1 can of cresent rolls
  2. It’s of Cinnamon sugar
  3. You need of Melted butter
Step to make Cinnamon Sugar Cresent Pinwheels with chocolate drizzle:
  1. Preatheat oven to 375 Unroll crescent rolls, do not tear apart.
  2. Brush on melted butter,add cinnamon sugar
  3. Roll back up, slice to make pinwheels
  4. Bake at 375 for 9-12 mins
  5. Meanwhile melt your chocolate, remove the pinwheels from the oven allow to cool for 5 min Drizzle the chocolate over the pinwheels and enjoy

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