Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Thai Green Bean one of my favorites . This time, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Thai Green Bean Salad:

1. It’s of onion, chopped to bite-size
2. Prepare of red bell pepper, chopped to bite-size
3. It’s of soy sauce
4. It’s of garlic, minced or pressed
5. It’s of rice vinegar
6. You need of lime, zest and juice
7. You need of light brown sugar
8. Prepare of sriracha sauce
9. Prepare of fresh green beans
10. It’s of roma tomatoes, chopped
11. It’s of fresh parsley, chopped
12. It’s of fresh basil, chopped
13. It’s of fresh mint, chopped
14. Prepare of black pepper
15. It’s of dry roasted peanuts, chopped
16. You need of green onion, sliced for garnish

Step to make Thai Green Bean Salad:

1. Saute onion and bell pepper (in cooking spray for 0 points, or whatever you prefer butter, oil, etc.) to desired firmnes If you like raw onions, like me, this step is unnecessary, but if youre cooking for someone who is sensitive to raw onion, like my husband, you will want to make sure you cook them first!
2. Whisk the soy sauce, garlic, rice vinegar, lime juice, lime zest, brown sugar, and sriracha.
3. Blanch beans in boiling water (cook about 2-3 minutes than transfer to bowl of ice water)
4. Drain the beans and mix with onions, peppers, tomatoes, parsley, basil, mint, and black pepper.
5. Pour dressing over veggies and mix well. Let sit in refrigerator for no less than 30 minute Toss with peanuts and green onions just before serving.

So that’s going to wrap it up with this exceptional food Thai Green Bean Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!