Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Toasted Walnut and Corn Dip. one of my favorites food. For mine, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Toasted Walnut and Corn Dip:

1. Prepare 2 of ( 8 ounces each ) Cream cheese, softened at room temperature.
2. It’s 1 cup of Walnuts chopped
3. Prepare 1/4 cup of Lime juice, fresh or bottled will do
4. Prepare 2 1/2 tsp of Ground cumin
5. Prepare 1/2 tsp of Cayenne pepper
6. Prepare 1/2 tsp of Salt
7. It’s 1 dash of Pepper
8. Prepare 8 3/4 can of whole kernel corn, drained well. Fresh sweet corn shaved right of the cob would work great!
9. It’s 1/3 cup of Finely chopped onion. Red or Vidalia are great choice
10. You need 1 of Save a few walnuts and corn kernels for a pretty garnish. Perhaps a bit of Cilantro too!

Step to make Toasted Walnut and Corn Dip:

1. Set out cream cheese to soften a bit.
2. Toast the walnuts in a skillet on stove until lightly browned and you smell a nice nutty aroma!
3. In mixing bowl, combine cream cheese, lime juice, cumin, cayenne pepper, salt and pepper.
4. You can add a half teaspoon more of Cayenne pepper if you like more of a kick!
5. Stir in corn, walnuts and onion.
6. Refrigerate until serving and the flavors have time to combine and be happy.
7. Serve with tortilla chips, crackers, pitas or veggie Enjoy!!!

So that’s going to wrap it up with this special food Toasted Walnut and Corn Dip. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!