Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Frosted Flake Crunch. It is one of my favorites food. For mine, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Frosted Flake Crunch:

1. You need of sugar
2. You need of light Karo syrup
3. It’s of peanut butter
4. Prepare of frosted flakes

Step to make Frosted Flake Crunch:

1. Put sugar and syrup into a pot on high, stirring constantly, and allow to boil for thirty seconds
2. Add peanut butter and frosted flake
3. Mix thoroughly.
4. Pour into a casserole dish sprayed with nonstick spray
5. Allow to cool. Cut into square
6. Enjoy!

So that’s going to wrap it up with this special food Frosted Flake Crunch. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!