Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Japanese Curry. one of my favorites recipe This time, I will make it a little bit tasty. This will be really deliciou

The Ingredients need to make Japanese Curry:

1. It’s of Whole packet Japanese curry mix
2. You need 1 of Potato
3. It’s 1 of Carrot
4. You need 1 of Onion
5. It’s 5 of Garlic
6. It’s of Butter
7. You need of Chilli flake
8. It’s of Curry powder
9. It’s of Soy sauce
10. Prepare of Curry powder
11. Prepare of Garam masala
12. Prepare of Shiitake
13. You need of Dashi
14. Prepare 1 l of water
15. Prepare 1 packet of Beef stock
16. You need of Optional (Kakushi aji)
17. It’s of Tomato paste / ketchup
18. It’s 80 of % dark chocolate

Step to make Japanese Curry:

1. Boil water with all dashi ingredients for 15 minutes, set aside
2. Cut potatoes, onion carrot into bite sized
3. Sear onion with butter, add garlic, then the rest of the vegs
4. After all the onions caramelised and the vegs seared, add the dashi. Boil for 30 minutes
5. After all the ingredients cooked, add the curry mix, curry powder, chili flake, soy sauce and kakushi aji if wanted. Simmer for 10-15 minutes
6. Serve while hot

So that’s going to wrap it up with this exceptional food Japanese Curry. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!