Recipe: Tasty Steam Chicken with Chinese Sausage

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Steam Chicken with Chinese Sausage

Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Steam Chicken with Chinese Sausage. It is one of my favorites food. For mine, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients need to make Steam Chicken with Chinese Sausage:
  1. It’s of Chicken wings or drumsticks
  2. Prepare 2 of chinese sausage
  3. It’s of Yam / Taro (optional)
  4. You need of Shitake mushroom (optional)
  5. It’s of Marinade Ingredients
  6. Prepare 1 tbsp of minced garlic
  7. It’s 1 tsp of fermented bean paste
  8. You need 1 tbsp of oyster sauce
  9. You need 1 tsp of sugar
  10. Prepare 1 tsp of dark soy sauce
  11. It’s 1/2 cup of water
  12. You need to taste of Salt and pepper
Step to make Steam Chicken with Chinese Sausage:
  1. Marinate chicken for 1 hour.
  2. Cut chinese sausage diagonally.
  3. Place chicken and chinese sausage on a steaming plate.
  4. Steam for 20 minutes in high heat. Garnish and serve.

So that’s going to wrap it up with this special food Steam Chicken with Chinese Sausage. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!