Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Chicken Parmesan Skillet Casserole. It is one of my favorites food. For mine, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Chicken Parmesan Skillet Casserole:

1. It’s 3 tablespoons of butter
2. It’s 1/2 cup of Italian style panko crispy bread crumb (You really need the panko bread crumbs for this)
3. Prepare 1/2 cup of shredded Parmesan cheese
4. Prepare 1 lb of skinless boneless chicken breasts cut into 1 inch pieces, patted dry
5. You need 1/4 tsp of salt
6. Prepare 4 cloves of garlic finely chopped
7. You need 1 tsp of Italian seasoning
8. It’s 1/2 tsp of red pepper flakes
9. It’s 1 1/2 cup of tomato basil pasta sauce (I ended up using the entire 22 oz jar, so be flexible!)
10. It’s 1 1/2 cups of shredded mozzarella cheese. (I use the whole bag, whats another 1/2 cup)
11. You need 2 tablespoons of shredded fresh basil (if you have it. I sprinkled a bit of dry basil seasoning on it)

Step to make Chicken Parmesan Skillet Casserole:

1. Heat oven to 400 degrees farenheit
2. In a 10 oven proof skillet melt a tablespoon of butter. Add bread crumbs cook stirring frequently until toasted, about 5 minute Transfer to separate small dish. Add Parmesan cheese to toasted Panko crumb Set aside.
3. Wipe skillet and add remaining 2 tablespoons butter into skillet over medium high heat. Add chicken and salt and cook until chicken is cooked thru, add garlic, Italian seasoning and pepper flakes; stir and cook another minute.
4. Stir in pasta sauce; heat to simmering. If the consistency is to thin I simmer intil it thickens to my liking.Remove from heat, top with mozzarella cheese. Bake until cheese is melted probably 5 minute
5. Sprinkle with bread crumb mixture. Top with basil.
6. I served this over spaghetti.

So that’s going to wrap it up with this special food Chicken Parmesan Skillet Casserole. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!