
Hello everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Spicy Hamburger one of my favorites . This time, I will make it a little bit tasty. This is gonna smell and look deliciou
The Ingredients need to make Spicy Hamburgers:
- You need 1 lb of Ground Beef
- It’s 1 each of Egg
- It’s 1 tbsp of Paprika
- It’s 1/2 tsp of Black Pepper
- You need 3 tsp of Brown Sugar
- You need 1/2 tsp of Garlic Powder
- You need 1/2 tsp of Onion Powder
- Prepare 1/2 tsp of Cayenne Pepper
- Prepare 1 envelope of Adobo Season
- Prepare 1 tsp of Mustard
Step to make Spicy Hamburgers:
- In a large container, mix meat with all other ingredient I recommend that you leave the meat out of refrigerator for 30 minutes prior to cooking. Otherwise, your hands will get extremely cold while mixing the meat. Please be advised that the egg will serve as a binder and the mustard removes the beefy flavor. Please do not omit.
- Meat is ready when the consistency is smooth. I personally mix the meat and ingredients with my hand (I m sure a mixer might be able to accomplish the requirements). Create good size meat ball If the meatball is too small, it will break when flattened.
- When the meatball is fairly round and smooth, begin to flatten the meatball by patting between both hand
- NOTE To temporarily store, Place patty on a piece of wax paper. If you place patty on top of patty without wax paper they will stick together.
- Grill each patty for approximately 5 minutes on each side at medium heat.
- OPTIONAL about 2 minutes before removing from grill, add cheese to the patty. Serve with buns and any other additional condiment Enjoy!!
So that’s going to wrap it up with this special food Spicy Hamburger Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!