Hello everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Amla Rice. one of my favorites recipe This time, I am going to make it a little bit tasty. This will be really deliciou

amla rice - usirikaya pulihora with step by step photo Indian gooseberry is known as amla in Indian languages and usirikaya in my mother tongue telugu. It is well known for its health benefits and i

Amla Rice gets digested quickly, increases sugar level and immunity in the body. White rice is empty in its nutritional value as the barn and fibers are removed by polishing it. Amla Rice is a wonderful savory rice preparation having all the goodness of Amla which is one of the richest sources of vitamin C Usirikaya Pulihora Usirikaya Pulihora is a variation of the commonly.

The Ingredients need to make Amla Rice:

1. It’s 3 cup of Cooked rice
2. You need 8 of big Indian Gooseberry
3. You need to taste of Salt
4. It’s Pinch of Turmeric Powder
5. It’s 3 of Green Chillies
6. It’s Handful of Fresh Coriander chopped
7. Prepare 1/2 inch of Ginger chopped
8. You need Pinch of Roasted Fenugreek Powder
9. You need 1 tbsp of Ghee
10. It’s 3 tbsp of Peanuts
11. It’s 1 tsp of chana dal
12. It’s 1 tsp of urad dal
13. You need 1 tsp of Mustard Seeds
14. It’s 1/2 tsp of Cumin Seeds
15. It’s 1/4 tsp of Asafoetida
16. It’s 2 of Dried Red Chillies Whole
17. It’s 10 of Curry Leaves
18. It’s 4 tbsp of Cooking oil

Many of us primarily associate rice with dal, or like to prepare it as biryani, pulao or flavoured with cumin as jeera rice. If you are using hot rice,make it well in advance. Amla Rice recipe - How to make Amla Rice. Amla Rice- A healthy delicious rice and Indian Gooseberry pulao.

Step to make Amla Rice:

1. Wash amla and chop into small pieces,discard the seed
2. In a mixer jar and add chopped green chilies, ginger, amla and fresh coriander and grind to make a paste.
3. Add 1-2 tsp water if having difficulty in grinding.
4. Heat oil in a wide pan and add peanuts and fry for few seconds til it start to crackle.
5. Add urad daal, chana daal and stir for few second
6. Then add cumin, mustard seed,dried red chili, asafoetida and curry leaves and saute.
7. When the cumin and the lentils become golden red in colour then add the amla paste in the pan and saute for 2 minutes on medium heat.
8. Now add turmeric powder,the cooked rice, salt, roasted fenugreek powder and mix gently..
9. Cook till the rice become hot and steaming
10. Add 1 tbsp of ghee before switching off the heat.
11. Serve amla rice with boondi raita or buttermilk.

Nellikai, amla or Indian gooseberry rice is healthy, delicious as well as easy to prepare rice. Made with the big variety amla. In a deep pan, bring enough water to boil. The water level should be to. Gooseberry/ Amla as its fondly called in India is known for its goodness and Amla also is rich in anti-oxidants and is known to lower cholesterol, slows tumor growth and also reduce

So that’s going to wrap it up with this exceptional food Amla Rice. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!