Recipe: Tasty Triple Chocolate Mousse, Brownies, Ganache

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Triple Chocolate Mousse, Brownies, Ganache

Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Triple Chocolate Mousse, Brownies, Ganache. one of my favorites food. This time, I will make it a little bit unique. This will be really deliciou

The Ingredients need to make Triple Chocolate Mousse, Brownies, Ganache:
  1. You need of Brownies
  2. It’s 1 3/4 cup of Dark Chocolate Chips
  3. You need 1/2 cup of Butter, unsalted
  4. Prepare 4 of Egg Whites
  5. You need 4 of Egg Yolks
  6. It’s 1 cup of Sugar
  7. It’s 5 tbsp of Cornstarch
  8. Prepare of Mousse
  9. You need 2/3 cup of Heavy Cream
  10. Prepare 1 cup of Semi-sweet Chocolate Chips
  11. Prepare 1/2 cup of Heavy Whipping Cream
  12. Prepare of Ganache
  13. You need 1/2 cup of Heavy Cream
  14. You need 1/2 cup of Semi-sweet Chocolate Chips
Step to make Triple Chocolate Mousse, Brownies, Ganache:
  1. Preheat oven to 350°F, line a 9 by 13 inch baking sheet with parchment.
  2. Brownies Melt chocolate chips, and butter in a double boiler set keep aside. Beat egg whites with 1/2 cup sugar till fluffy keep aside. Beat egg yolks with 1/2 cup sugar till well combined, gradually add melted chocolate, then gradually add cornstarch beaten egg white
  3. Bake for 10 to 15 min or infill toothpick inserted comes out clean. Cool in refrigerator, then cut brownies into rounds using a cutter.
  4. Mousse Bring the heavy cream to a boil then add chocolate chips stir. Keep aside to cool down for 5 Whip the cream and stir one spoon of whipped cream to temper, then fold remaining into chocolate. Spoon the mousse into silicon molds, top with round brownie Freeze until solid. Unmold and set on a cooling rack.
  5. Ganache Bring heavy cream to a boil, add chocolate chips and stir. Pour ganache over the mousse brownie keep in refrigerate until set.
  6. Serve with vanilla ice cream

So that’s going to wrap it up with this special food Triple Chocolate Mousse, Brownies, Ganache. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!