Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Tofu Sisig. one of my favorites . This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Tofu Sisig:

1. Prepare of firm tofu cut into cubes
2. Prepare of canola or cooking oil
3. Prepare of minced garlic
4. You need of diced onions
5. It’s of chopped green long chilis with the seeds removed
6. You need of diced green bell peppers
7. Prepare of mayonnaise
8. It’s of oyster sauce
9. Prepare of water
10. It’s of Salt and pepper
11. It’s of Optional calamansi and fried egg

Step to make Tofu Sisig:

1. Deep fry tofu until golden brown and crunchy. Drain oil and set aside.
2. Sautè garlic and onions until onions are translucent.
3. Add mayonnaise, oyster sauce and Stir and simmer on low fire for about 2 minutes until it slightly thicken
4. Add fried tofu and bell pepper Season with salt and pepper. Cook for another 2-3 minute
5. Serve on a sizzling plate with calamansi. Optional serve with fried egg on top with rice on the side.

So that’s going to wrap it up with this exceptional food Tofu Sisig. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!