Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Uiro Wagashi with Grape one of my favorites recipe This time, I am going to make it a little bit unique. This will be really deliciou

The Ingredients needed to make Uiro Wagashi with Grapes:

1. You need 25 g of Joushin-ko(Rice Flour)
2. It’s 25 g of Sugar
3. Prepare 30 ml of Water
4. It’s 6-7 of Grapes
5. You need of Poteto starch or Cornstarch for dusting
6. You need of Food colorings

Step to make Uiro Wagashi with Grapes:

1. Ingredients
2. Remove 6，7 grapes from the branch. Wash them and take the moisture of their surface.
3. Put 25g of sugar into a boul. Pour 30ml of Mix them.
4. Add 20g of Joshin-ko and mix them. Separate it into 2.
5. Colorize them, green and red.
6. Put them into a steamer.
7. Steam them for 7
8. Knead the each dough with a wet bleached cotton cloth.
9. Sprinkle potato starch on a tray. Wrap a grape with 2 different colored Uiro doughs as getting the hands wet. Sprinkle potato starch over them and cover them with it with dry hand Blush off the potato starch.

So that’s going to wrap it up with this special food Uiro Wagashi with Grape Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!