How to Prepare Perfect Rice kheer (indian dessert)

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Rice kheer (indian dessert)

Hello everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Rice kheer (indian dessert). one of my favorites food. For mine, I will make it a little bit unique. This will be really deliciou

Creamy and aromatic Rice Kheer aka Indian Rice Pudding is made with basic ingredients, and is the quintessential Indian dessert that every Indian grows up Whenever there would be a celebration or a festival or just because we felt like eating a dessert, kheer was what mom always made. Rice Kheer is a traditional Indian Dessert/Sweet made on special occasions and festival Rice is cooked in milk and simmered to get thick.

Yes that is the magic of this Indian rice pudding. So how does this creamy kheer come. Traditional cardamom-scented Indian rice pudding owes its particular richness to the inclusion of whole milk, which has been reduced by half during the cooking process to produce a thick, creamy base.

The Ingredients need to make Rice kheer (indian dessert):
  1. You need 2 kg of Milk
  2. Prepare 200 g of Rice
  3. You need 5 of White cardamom
  4. Prepare 650 g of Sugar
  5. Prepare 1-2 cup of Dry fruits

Kheer requires a few essential ingredients: rice, milk and sugar. We almost always have those three ingredients at my house, which makes this an easy dessert to throw together at the last minute. Kheer is an Indian version of rice pudding cooked with milk and sugar, flavored with nuts and saffron. Manjulas Kitchen is your home for Indian Vegetarian Recipes and delicious Cooking Video

Step to make Rice kheer (indian dessert):
  1. First washed and dry rice on a cotton cloth or under a sunlight
  2. Now make a powder and keep. Side
  3. In a heavy bottom pot add milk and cardamom
  4. When its come to boil low the flame
  5. Now in a bowl make a paste of rice powder with water
  6. Now transfer this mixture into a milk and stir continuously
  7. When its become thick add dry fruits and stir
  8. Stir continuously now when its become more thick then add sugar and stir
  9. When sugar totally dissolve off the flame and serve
  10. Garnish with some dry fruits and serve chilled or hot

Watch Manjula teach mouthwatering appetizers, curries, desserts and many more. · Carrot kheer recipe, a tasty, easy Indian dessert preparation made with carrots, milk almonds for festivals like Diwali,Navratri. · For a nutritious dessert with the hint of Indian flavours, this Vegan Slow Cooker Kheer will definitely leave you feeling cool on those hot summer night It does not matter which part of India you go to or come from, this milk with rice and sugar concoction (with few variations) is going to win your heart. anuja, chawal, dessert, diwali, eid, festival, hetal, payasam, pudding, recipe, recipes, rice, showmethecurry, sweet. This easy rice kheer or chawal ki kheer is probably the most popular Indian dessert there i Made with long grained basmati rice and sweetened with condensed milk, its simple enough that you can make it often, and elegant enough to serve to guests! Make your own Indian dessert at home.

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