Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Double Chocolate Scones in 30 Minute It is one of my favorites food. This time, I am going to make it a little bit unique. This will be really deliciou

The Ingredients need to make Double Chocolate Scones in 30 Minutes:

1. You need 150 ml of Heavy cream (chocolate flavored)
2. It’s 200 grams of Cake flour
3. You need 10 grams of Cocoa powder
4. Prepare 2 tsp of Baking powder
5. You need 2 tbsp of Sugar
6. You need 2 of to 3 tablespoons Milk
7. Prepare 1 pinch of Salt
8. Prepare 1 of Chocolate bar

Step to make Double Chocolate Scones in 30 Minutes:

1. Combine the cake flour, cocoa powder, and baking powder and sift.
2. Mix in the sugar and salt.
3. Add heavy cream.
4. Use chopsticks to mix.
5. Mix the dry ingredients until crumbly by rubbing against your hand
6. Break the chocolate bar and add to the bowl. Make them big for a satisfying crunch later.
7. Add 2 tablespoons milk and squeeze the dough into a single lump. Dont knead and work quickly. Add another tablespoon of milk if its too dry.
8. Set aside to rest for 5 minute Preheat the oven to 180℃. Chill the dough in the fridge if you like.
9. Dust your workplace and roll out the dough. Fold in 2 or 3 time
10. Roll out the dough until its about 2 to 3 cm thick.
11. Chop into desired shapes or cut with a cookie cutter.
12. Align on parchment paper and bake for approx. 20 minutes at 180℃.
13. Make sure to use chocolate flavored heavy cream You could use anything for the chocolate bar!
14. You may easily make different variations by using different kinds of chocolate bar Also good with white chocolate.
15. Try adding marshmallows or nuts! Just add when youre also adding the chocolate bar.

So that’s going to wrap it up with this exceptional food Double Chocolate Scones in 30 Minute Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!