Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Double Chocolate Mint Muffin. It is one of my favorites recipe For mine, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Double Chocolate Mint Muffin:

1. You need 2 1/2 C of Fine Almond Flour
2. You need 3 Tbs of Special Dark Cocoa Powder
3. You need 2 tsp of Low Sodium Baking Powder
4. It’s 1 1/2 tsp of Cinnamon
5. You need 1/2 tsp of Salt
6. You need 1/4 C of Brewed Dark Roast Coffee
7. Prepare 1/4 C of Grapeseed Oil
8. It’s 3 of Eggs
9. You need 1/4 C of Truvia Brown Sugar Blend
10. It’s 1 Tbs of Low Fat Cream Cheese, softened
11. Prepare 2 tsp of Vanilla
12. It’s 1/4 C of Dark Chocolate Chips
13. Prepare 1/2 C of Frozen Blackberries/Blueberries

Step to make Double Chocolate Mint Muffin:

1. Preheat oven to 350°F
2. Brew coffee and mix cream cheese in then set aside
3. Combine dry ingredients almond flour, salt, baking powder, cinnamon, and salt. save brown sugar to mix in at the end
4. Combine wet ingredients eggs, oil, vanilla and coffee-cream cheese mix.
5. Combine wet and dry mixture Dont overmix. Stir in berries of choice
6. Divided press dark chocolate chips into tops of each muffin. Or you can still chips in with berrie
7. Spoon mixtures into lined muffin pan. Bake for approximately 25-30 minute
8. Enjoy

So that’s going to wrap it up with this special food Double Chocolate Mint Muffin. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!