Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Tofu Carbonara. one of my favorites . For mine, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Tofu

Carbonara:

1. Prepare of pack(about 300 g)… TOFU
2. It’s of … Egg
3. Prepare of Tbsp(10 g)…Cheese powder
4. It’s of tsp(1 g)…Black pepper
5. It’s of g…Bacon
6. It’s of …Garlic
7. Prepare of Tbsp(15 cc)…Olive oil
8. It’s of cc…Water
9. It’s of tsp(10 g)….Salt
10. It’s of Silk type tofu is recommended

Step to make Tofu

Carbonara:

1. Slice bacon about 1 mm. Crush Garlic. Cut tofu to 8 pieces of block. (Leave tofu in the pack is easy for cut.)

My mother puts tofu on the palm and cuts it, but it doesnt have to be really.

1. Break the eggs and put them in the bowl. Add cheese powder and black pepper and mix well.
2. Pour 15 cc of oil into a frying pan, add garlic and warm over medium heat (about 1 minutes). When garlic slightly char, add bacon and stir fry (about 2 minutes). Add it to the egg sauce bowl.
3. Boil 1 liter of hot water and add salt. Change the fire to medium heat and boil the tofu for 3 minute Hold egg sauce bowl on top of pot, and mix while warming with steam heat. (If you do this way, the sauce will become gravy sauce.)
4. When it is time, transfer the tofu to the colander. (Discard hot water) Add tofu to the egg sauce bowl and coat the sauce overall. Lets work with soft touch. If the power is too strong, tofu will collapse. (It does not affect the taste even if it collapses)
5. This is finish! Lets enjoy smooth taste!

So that’s going to wrap it up with this exceptional food Tofu Carbonara. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!