Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Spicy Southwest Style Chicken Strip one of my favorites . For mine, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Spicy Southwest Style Chicken Strips:

1. You need 1 of large pack chicken breast (cut into strips)
2. You need of Olive oil (enough to coat pan)
3. Prepare 1 tablespoon of chili powder
4. It’s 1/4 teaspoon of ground cumin
5. It’s 1/8 teaspoon of black pepper
6. You need 6 cloves of garlic, minced
7. It’s 1 can of Bush’s black bean fiesta, undrained (or 1 can regular black beans, undrained)
8. Prepare 1 cup of frozen whole kernel corn
9. Prepare 2 jars (16 ounce) of Salsa
10. It’s of White rice, cooked
11. Prepare of Sharp cheddar cheese, shredded

Step to make Spicy Southwest Style Chicken Strips:

1. Rinse, pat dry chicken breast, then cut into strip…..
2. Heat olive oil in a large pot or pan…..
3. Place chicken strips into heated oil in pan……
4. Season strips with chili powder, ground cumin,black pepper and minced garlic, sauté for several minute…..
5. Next add into pot your can of black beans, corn and salsa, heat until boiling, then lower heat and continue to cook uncovered for 20 more minute……
6. Serve spicy chicken over white rice topped with shredded cheddar cheese and enjoy 😉!

So that’s going to wrap it up with this special food Spicy Southwest Style Chicken Strip Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!