Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Sun Kong Tofu. It is one of my favorites food. This time, I will make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Sun Kong Tofu:

1. You need of Japanese egg tofu
2. Prepare of egg whites
3. Prepare of Green peas
4. Prepare of Baby corns
5. Prepare of Carrots
6. It’s of Small prawns
7. Prepare of Fish cake
8. It’s of Mushroom (optional)
9. You need of Minced garlic
10. You need of young ginger
11. It’s of Shaoxing wine
12. It’s of Sauce Ingredients
13. Prepare of stock soup
14. Prepare of salt
15. You need of Some pepper

Step to make Sun Kong Tofu:

1. Cut the egg tofu into 2 cm thick each. Coat the tofu with corn flour and fry it in low heat on both sides till golden brown evenly and set aside.
2. Stir fry the ginger, garlic vegetables and meat ingredients till aromatic. Add in Shaoxing wine. Then add in stock soup and let it simmer for 3 minute
3. Adjust taste with salt and pepper. Add in corn starch solution to thicken the sauce.
4. Add in egg whites and stir in motion to spread the egg whites evenly. Add in egg tofu and simmer for 1 minute. Garnish with diced spring onions and serve.

So that’s going to wrap it up with this exceptional food Sun Kong Tofu. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!