Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Waterless Steam Fish in Round French Oven (rfo). It is one of my favorites . This time, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Waterless Steam Fish in Round French Oven (rfo):

1. Prepare 300 g of Red fish
2. You need 1 of tube round white Tofu
3. You need 3 cm of ginger
4. Prepare 2.5 tablespoons of light soy sauce
5. Prepare of Few fried spring onion
6. You need Half of yellow onion

Step to make Waterless Steam Fish in Round French Oven (rfo):

1. Cut tofu into slides of 3cm each
2. Cut ginger into slides
3. Cut yellow onion into rings
4. Unfrozen fish in running water
5. Place tofu into the base of the rfo, place the yellow onion as second layer and half of the slides ginger as third layer
6. Place the fish and add the remaining ginger on top, add in 2.5 tablespoons of soy sauce
7. Turn fire into medium, close the lid and steam for 13min (depends on how thick is your fish)
8. Turn off the fire and let it rest for 2 Sprinkle some fried onion and you may serve yr steam fish.

So that’s going to wrap it up with this special food Waterless Steam Fish in Round French Oven (rfo). Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!