How to Cook Yummy Chicken Karahee

Recipes Chicken

Chicken Karahee

Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Chicken Karahee. one of my favorites . This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Chicken Karahee:
  1. You need 1/2 cup of Oil
  2. It’s 1 tbsp of Ginger Garlic Powder or Paste
  3. You need 1 kg of Chicken (into small 10 to 12 pieces)
  4. You need 1 tsp of Salt
  5. It’s 1 tsp of Red Pepper (powdered)
  6. Prepare 1/2 tsp of turmeric powder
  7. It’s 1/2 tsp of Garam masala Powder ( Available at Indian and Pakistani stores easily )
  8. Prepare 1 1/2 cup of tomato paste
  9. It’s 1 of Fresh coriander leaves and green chillies for garnish (optional)
  10. It’s 1 cup of Water
Step to make Chicken Karahee:
  1. Heat up Oil in a Wok. Add Ginger Garlic Powder or Paste to it.
  2. Add Chicken, salt, pepper, garam masala Powder and turmeric. Stir and leave it on a low flame for about 10 minute
  3. Add tomato paste to it and 1 cup Leave it on slow flame for 25 minute
  4. Garnish with green chillies and corriander.
  5. Serve with Chapati or Boiled Rice.

So that’s going to wrap it up with this special food Chicken Karahee. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!