Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Easy Fudgy Brownies (Gluten Free or Regular). one of my favorites recipe This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Easy Fudgy Brownies (Gluten Free or Regular):

1. You need 10 oz of Semi-Sweet or Dark Chocolate Chips
2. You need 1/2 cup of Salted Butter
3. You need 1/2 cup of Sugar
4. Prepare 1/2 cup of Brown Sugar
5. You need 3 of Eggs
6. Prepare 1/2 cup of All Purpose Flour (or Pillsbury Gluten Free Multipurpose Flour Blend)

Step to make Easy Fudgy Brownies (Gluten Free or Regular):

1. Preheat oven to 350°F
2. Cut a piece of parchment paper the width of the bottom an 8-inch square non-stick pan, but long enough to overlap the other 2 sides
3. Melt butter and chocolate and stir together
4. Add both sugars and stir again
5. Mix in eggs 1 at a time and whip
6. Fold in flour
7. Pour mixture into paper lined pan and bake for 20-25 minutes
8. Brownies are done when a toothpick comes out with a little bit of brownie on it
9. Place pan on a wire rack and allow brownies to cool completely (this step is important)
10. Pull brownie square out of the pan, lifting by the parchment paper ends
11. Peel off parchment paper and cut as desired
12. Serve with yum!

So that’s going to wrap it up with this exceptional food Easy Fudgy Brownies (Gluten Free or Regular). Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!