Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Oven Roasted Salmon with Refreshing Summer It is one of my favorites recipe For mine, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Oven Roasted Salmon with Refreshing Summer Salad:

1. It’s 2 pound of salmon fillet
2. You need 2/3 teaspoon of kosher salt
3. Prepare to taste of black pepper
4. It’s 1-2 Tablespoons of mayo
5. Prepare 1.5 Tablespoons of fresh lemon juice (about 1/2 a fresh lemon, squeezed)
6. It’s of For the topping
7. It’s 2 of ripe medium Roma tomatoes, diced
8. You need 1 of large Persian cucumber, seeded and diced (If you cant find Persian, a pickling cuke will work.)
9. Prepare 1/2 of a small red onion, diced
10. Prepare 1 cup of corn kernels (Fresh would have been great today, but I wanted to use up a (15 oz.) can. If canned, drain well.)
11. It’s 2/3 teaspoon of kosher salt
12. Prepare 1/2 teaspoon of sugar
13. You need 2.5-3 Tablespoons of fresh lime or lemon juice
14. Prepare of optional fresh herbs (I used 1/4 cup chopped cilantro today.)
15. Prepare of optional for heat 1 Tablespoon sriracha
16. It’s 2 Tablespoons of olive oil

Step to make Oven Roasted Salmon with Refreshing Summer Salad:

1. Take salmon out of fridge then preheat oven to 450F. Season salmon flesh side up with salt, spread mayonnaise evenly over the flesh, then squeeze lemon over the entire fillet.
2. When oven is preheated, roast salmon for 17 to 20 minute
3. While salmon is roasting, assemble your Add all ingredients but oil, toss, taste and adjust seasoning if needed, then add oil and toss again.
4. Take salmon out of oven and let it cool for 5 minutes or so before segmenting into portion
5. Place a portion of salmon on plate and top with as much of the salad as you like.
6. I served ours with mashed potatoes, but it would go great with rice, quinoa, or couscous, among other thing

Enjoy! )

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